Showing 1 - 20 results of 75 for search '', query time: 0.29s Refine Results
  1. 1
    Enzyme chemistry of phenolic compounds ; proceedings /
    Published 1963
    Book
  2. 2
    Phenolic compounds and metabolic regulation /
    Book
  3. 3
    Phenoplasts, their structure, properties, and chemical technology.
    Book
  4. 4
    Biochemistry of plant phenolics /
    Published 1979
    Book
  5. 5
    Phenolic substances in grapes and wine : and their significance /
    by Singleton, V. L. (Vernon L.)
    Published 1969
    Book
  6. 6
    Chemogenetic study of phenolic compounds extracted from loblolly pine (Pinus taeda L.) needles /.
    by Chen, Chyi-Cheng
    Published 1979
    Link to ProQuest copy
    Link to OAKTrust copy
    Thesis Book
  7. 7
    Methods in polyphenol chemistry ; proceedings of the Plant Phenolics Group symposium, Oxford, April 1963 /
    Book
  8. 8
    Purification and characterization of phenoloxidase from brown shrimp (Penaeus aztecus)
    Link to ProQuest Copy
    Link to OAKTrust copy
    ProQuest, Abstract
    Thesis Book
  9. 9
    The pharmacology of plant phenolics ; proceedings of a symposium held at Oxford, April 1958 /
    Published 1959
    Book
  10. 10
    Phenols and organic acids /
    Published 1982
    Book
  11. 11
    The Biochemistry of plant phenolics /
    Published 1985
    Book
  12. 12
    Phenolic compounds in sorghum from boot stage to post harvest maturity by Folin-Ciocalteau and high pressure liquid chromatography methods /
    by Ring, Alice Sherry, 1953-
    Published 1984
    Thesis Book
  13. 13
    The biology of plant phenolics /
    by Walker, John Richard Lawrence
    Published 1975
    Book
  14. 14
    Evaluation methods for environmental standards /
    by Rowe, William D., 1930-
    Published 1983
    Book
  15. 15
    Adsorption of organic compounds onto solids from aqueous solutions /
    Published 1971
    Book
  16. 16
    Phenols of sorghum and maize : the effect of genotype and alkali processing.
    by Hahn, David Henry
    Published 1984
    Link to ProQuest Copy
    Link to OAKTrust copy
    Thesis Book
  17. 17
    The removal of low levels of phenol by activated carbon in the presence of biological activity /
    by Chudyk, Wayne A.
    Published 1980
    Book
  18. 18
    Phenolic, sulfur, and nitrogen compounds in food flavors : a symposium /
    Published 1976
    Book
  19. 19
    Biochemistry of phenolic compounds /
    by Harborne, J. B. (Jeffrey B.)
    Published 1964
    Book
  20. 20
    Phenol /
    by Kudchadker, A. P.
    Published 1977
    Book
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