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  1. 1
    Marketing alternatives of the giant Malaysian prawn (Macrobrachium rosenbergii) /
    by Onyeagbako, Christian
    Published 1979
    Thesis Microform Book
  2. 2
    The effect of stress cracked and broken corn kernels on alkaline processing losses /
    by Jackson, David Scott, 1962-
    Published 1986
    Link to OAKTrust copy
    Thesis eBook
  3. 3
    Genotype and environment effects on water uptake by corn kernels /
    by Mangal, Motie Jagdis, 1953-
    Published 1987
    Link to OAKTrust copy
    Thesis eBook
  4. 4
    The effect of processing, packaging and storage conditions on the incidence of Campylobacter jejuni in selected egg products and on broilers.
    by Izat, Amy Lynn
    Published 1987
    Link to ProQuest copy
    Link to OAKTrust copy
    Thesis Book
  5. 5
    Sugar production in northeastern Brazil and Cuba, 1858-1908 /
    by Denslow, David, 1942-
    Published 1987
    Thesis Book
  6. 6
    The microbiological characteristics of effluent in poultry processing plants.
    by Wang, Ping-Lieh Thomas
    Published 1982
    Link to ProQuest Copy
    Link to OAKTrust copy
    ProQuest, Abstract
    Thesis Book
  7. 7
    Flash drying techniques for shelling high moisture rough rice /
    Link to OAKTrust copy
    Thesis Book
  8. 8
    Effect of different heat treatments during processing on nutrient digestibilities of soybean meal in growing swine.
    by Chang, Chai-Ju Cheryl
    Published 1983
    Link to ProQuest Copy
    Link to OAKTrust copy
    Thesis Book
  9. 9
    Storage condition effects on stress relaxation and fissuring behavior in rough rice.
    by Nguyen, Chau Ngoc
    Published 1981
    Link to ProQuest Copy
    Link to OAKTrust copy
    Thesis Book
  10. 10
    Effects of environmental changes on milling quality of rough rice.
    by Chen, Yi-luen, 1935-
    Published 1980
    Get full text
    Link to OAKTrust copy
    Thesis Book
  11. 11
    Flash drying of rough rice.
    by Mao, Tchong Chin
    Published 1980
    Link to ProQuest copy
    Link to OAKTrust copy
    Thesis Book
  12. 12
    Extrusion-cooking of sorghum /
    by Gomez, Marta Hilda
    Published 1987
    Link to OAKTrust copy
    Thesis eBook
  13. 13
    Computer vision determination of the stem/root joint on processing carrots /
    Link to OAKTrust copy
    Thesis eBook
  14. 14
    Physicochemical characteristics of fresh masa from alkaline processed corn and sorghum and of corn dry masa flour /
    by Gomez, Marta Hilda
    Published 1988
    Link to ProQuest copy
    Link to OAKTrust copy
    ProQuest, Abstract
    Thesis Book
  15. 15
    Changes in proteins of sorghum, maize and pearl millet during food processing and variability of proteins in sorghum cultivars /
    Link to ProQuest copy
    Link to OAKTrust copy
    ProQuest, Abstract
    Thesis Book
  16. 16
    Development and evaluation of a dry process for dry corn masa flour /.
    by Villalba Moreno, Alfredo J.
    Published 1990
    Link to ProQuest copy
    Link to OAKTrust copy
    ProQuest, Abstract
    Thesis Book
  17. 17
    Evaluation of different parboiling treatments on properties of sorghum products /
    by Young, Robert, 1958-
    Published 1990
    ProQuest, Abstract
    Link to OAKTrust copy
    Thesis Book
  18. 18
    Process analysis of margarine and tablespread crystallization operations /
    by Garfield, Gary Charles, 1966-
    Published 1990
    Link to OAKTrust copy
    Thesis eBook
  19. 19
    Quality and processing attributes of selected cultivars of Capsicum annuum /
    by Smith, Richard Todd, 1964-
    Published 1990
    Link to OAKTrust copy
    Thesis eBook
  20. 20
    Pearl millet : parboiling methods and factors affecting the process and cooked product /
    by Clegg, Chally Joel, 1965-
    Published 1991
    Link to OAK Trust copy
    Thesis eBook
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