Showing 1 - 20 results of 794 for search '', query time: 0.24s Refine Results
  1. 1
    Restaurant design : ninety-five spaces that work /
    Published 1987
    Book
  2. 2
    Restaurants, clubs & bars /
    by Lawson, Fred R.
    Published 1987
    Book
  3. 3
    Restaurant design /
    by Alejandro, Reynaldo G.
    Published 1987
    Book
  4. 4
    52 cafeteria promotions that really work /
    by Underwood, Robert F.
    Published 1988
    Book
  5. 5
    Famous foods from famous places.
    Published 1964
    Book
  6. 6
    Inplant food management.
    Journal
  7. 7
    The new Ford treasury of favorite recipes from famous restaurants /
    by Kennedy, Nancy
    Published 1964
    Book
  8. 8
    Steppin' out : New York nightlife and the transformation of American culture, 1890-1930 /
    by Erenberg, Lewis A., 1944-
    Published 1981
    Book
  9. 9
    Successful restaurant operation /
    by Chiffriller, Thomas F.
    Published 1982
    Book
  10. 10
    The revised New Orleans underground gourmet /
    by Collin, Richard H.
    Published 1973
    Book
  11. 11
    Gaststatten : Cafes und Restaurants, Ausflugs- und Tanzlokale, Bars, Trink- und Imbisstuben aus Deutschland und dem Ausland /
    Published 1939
    Book
  12. 12
    Alberghi, motel, ristoranti /
    by Aloi, Giampiero
    Published 1961
    Book
  13. 13
    The hotel and restaurant business /
    Book
  14. 14
    Cizinec v hotelu a restauraci. : Soubor zkusenosti ziskanych pri obsluze zahranicnich hostu /
    by Dasek, Frantisek
    Published 1970
    Book
  15. 15
    Today's dishwashing machine operator /
    Published 1971
    Book
  16. 16
    Managing restaurant personnel : a handbook for food service operators /
    by Bryan, John R.
    Published 1974
    Book
  17. 17
    Sandwich shops, drive-ins, and diners ; how to start and operate them successfully.
    by Garfunkel, Louis X.
    Published 1955
    Book
  18. 18
    Colorado a la carte ; secret chefs' recipes and a guide to good eating /
    by Nemiro, Beverly Anderson
    Published 1963
    Book
  19. 19
    Guide to eating and drinking in Europe.
    by Massee, William Edman
    Published 1963
    Book
  20. 20
    American fried; adventures of a happy eater.
    by Trillin, Calvin
    Published 1974
    Book
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