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  1. 1
    Restaurant design : ninety-five spaces that work /
    Published 1987
    Book
  2. 2
    Restaurant design /
    by Alejandro, Reynaldo G.
    Published 1987
    Book
  3. 3
    Famous foods from famous places.
    Published 1964
    Book
  4. 4
    The new Ford treasury of favorite recipes from famous restaurants /
    by Kennedy, Nancy
    Published 1964
    Book
  5. 5
    American fried; adventures of a happy eater.
    by Trillin, Calvin
    Published 1974
    Book
  6. 6
    The Ford times cookbook ; favorite recipes from popular American restaurants /
    by Kennedy, Nancy
    Published 1968
    Book
  7. 7
    The equal opportunity handbook for hotels, restaurants, and institutions /
    by Stokes, Arch Y.
    Published 1979
    Book
  8. 8
    Restaurant operations.
    Microform Serial
  9. 9
    Restaurant, country club, city club operations.
    Microform Serial
  10. 10
    The sale and purchase of restaurants /
    by Stefanelli, John M.
    Published 1985
    Book
  11. 11
    The smart executive's guide to major American cities /
    by Flanagan, William G.
    Published 1975
    Book
  12. 12
    Executive compensation and benefits in the foodservice industry, 1981 /
    Published 1982
    Book
  13. 13
    The well-built elephant and other roadside attractions : a tribute to American eccentricity /
    by Andrews, J. J. C.
    Published 1984
    Book
  14. 14
    Dining by design : Interior design's handbook of dining and restaurant facilities /
    by Cohen, Edie Lee, 1950-
    Published 1984
    Book
  15. 15
    Consumer preferences for new restaurant concepts /
    Published 1985
    Book
  16. 16
    The American quantity cookbook : tracing our food traditions /
    Published 1976
    Book
  17. 17
    The Interiors book of shops & restaurants /
    Published 1981
    Book
  18. 18
    The American restaurant magazine.
    Published 1957
    Journal
  19. 19
    The wage & hour handbook for hotels, restaurants & institutions /
    by Stokes, Arch Y.
    Published 1978
    Book
  20. 20
    How to stay slim and healthy on the fast food diet /
    by Stern, Judith S., 1943-
    Published 1980
    Book
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