Showing 1 - 20 results of 958 for search '', query time: 0.49s Refine Results
  1. 1
    Wines of Cyprus : a study /
    by Mariti, Giovanni
    Published 1984
    Book
  2. 2
    The Frugal gourmet cooks with wine /
    by Smith, Jeff
    Published 1986
    Book
  3. 3
    Wines & vines directory.
    Published 1964
    Serial
  4. 4
    Wine in the ancient world.
    Book
  5. 5
    Alexis Lichine's new encyclopedia of wines & spirits /
    by Lichine, Alexis, 1913-1989
    Published 1981
    Book
  6. 6
    Scuppernong, North Carolina's grape and its wines /
    by Gohdes, Clarence, 1901-1997
    Published 1982
    Book
  7. 7
    Encyclopedia of wines & spirits /
    by Lichine, Alexis, 1913-1989
    Published 1967
    Book
  8. 8
    The world atlas of wine ; a complete guide to the wines & spirits of the world.
    by Johnson, Hugh, 1939-
    Published 1971
    Book
  9. 9
    An insider's guide to low-priced wines.
    by Massee, William Edman
    Published 1974
    Book
  10. 10
    The great book of wine /
    Published 1970
    Book
  11. 11
    Winelovers' handbook /
    Book
  12. 12
    Wines and spirits /
    by Waugh, Alec, 1898-1981
    Published 1968
    Book
  13. 13
    Table wines ; the technology of their production /
    Book
  14. 14
    The story of wine in California.
    Book
  15. 15
    The wines of America /
    by Adams, Leon David, 1905-
    Published 1973
    Book
  16. 16
    Phenolic substances in grapes and wine : and their significance /
    by Singleton, V. L. (Vernon L.)
    Published 1969
    Book
  17. 17
    The wine cook book : being a selection of incomparable recipes from France, from the Far East, from the South and elsewhere, all of which owe their final excellence to the skillful use of wine in their preparation /
    by Brown, Cora, 1861-1939
    Published 1934
    Book
  18. 18
    A book of wines /
    by Turner, William, -1568
    Published 1941
    Book
  19. 19
    Chianti : the land, the people, and the wine /
    by Flower, Raymond, 1921-
    Published 1979
    Book
  20. 20
    The use of maximum allowances for defects in grapes to control tonnage crushed for wine, Central Valley, 1950 /
    by Mehren, George Louis, 1913-
    Published 1953
    Book
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