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Showing 1 - 20 results of 22 for search '"COOKING History."', query time: 0.32s Refine Results
  1. 1
    Food history.
    Published 2010
    Subjects: “...Cooking History Bibliography....”
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    Government Document eBook
  2. 2
    Cooking /
    by Medearis, Angela Shelf, 1956-
    Published 1997
    Subjects: “...African American cooking History Juvenile literature....”
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    eBook
  3. 3
    Knish : in search of the Jewish soul food /
    by Silver, Laura
    Published 2014
    Subjects: “...Jewish cooking History....”
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    eBook
  4. 4
    Global Jewish foodways : a history /
    Published 2018
    Subjects: “...Jewish cooking History....”
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    eBook
  5. 5
    At the table of power: food and cuisine in the African American struggle for freedom, justice and equality /
    by Spivey, Diane M., 1949-
    Published 2022
    Subjects: “...African American cooking History....”
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    Electronic eBook
  6. 6
    Coconut : A Global History.
    by Newman, Mary
    Published 2022
    Subjects: “...Cooking History. bisacsh...”
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    eBook
  7. 7
    The menial art of cooking : archaeological studies of cooking and food preparation /
    Published 2012
    Subjects: “...Cooking History....”
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    eBook
  8. 8
    The Carolina rice kitchen : the African connection /
    by Hess, Karen
    Published 2022
    Subjects: “...African American cooking History....”
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    eBook
  9. 9
    The food of Paradise : exploring Hawaii's culinary heritage /
    by Laudan, Rachel, 1944-
    Published 1996
    Subjects: “...Hawaiian cooking History....”
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    eBook
  10. 10
    Early Jewish cookbooks : essays on the history of Hungarian Jewish gastronomy /
    by Koerner, András, 1940-
    Published 2022
    Subjects: “...Jewish cooking History 19th century Sources....”
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    eBook
  11. 11
    From barbycu to barbecue : the untold history of an American tradition /
    by Haynes, Joseph R. (Joseph Ray)
    Published 2023
    Subjects: “...COOKING / History bisacsh...”
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    eBook
  12. 12
    The menial art of cooking : archaeological studies of cooking and food preparation /
    Published 2012
    Subjects: “...Cooks History....”
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    eBook
  13. 13
    Jews and their foodways /
    Published 2015
    Subjects: “...Jewish cooking History....”
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    eBook
  14. 14
    Tasting history : explore the past through 4,000 years of recipes /
    by Miller, Max, 1983-, Volkwein, Ann
    Published 2023
    Subjects: “...Cooking History....”
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    eBook
  15. 15
    Pumpkin : the curious history of an American icon /
    by Ott, Cindy
    Published 2012
    Subjects: “...COOKING / History. bisacsh...”
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    eBook
  16. 16
    Getting what we need ourselves : how food has shaped African American life /
    Subjects: “...African American cooking History....”
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    eBook
  17. 17
    New York City : a food biography /
    by Smith, Andrew F., 1946-
    Published 2014
    Subjects: “...International cooking History....”
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    eBook
  18. 18
    Cuisine and empire : cooking in world history /
    by Laudan, Rachel, 1944-
    Published 2013
    Subjects: “...Cooking History. http://id.loc.gov/authorities/subjects/sh2008101722...”
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    eBook
  19. 19
    Pumpkin : the curious history of an American icon /
    by Ott, Cindy
    Published 2012
    Subjects: “...COOKING / History. bisacsh...”
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    eBook
  20. 20
    Food fights : how history matters to contemporary food debates /
    Published 2019
    Subjects: “...COOKING History. bisacsh...”
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    eBook
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