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  1. 1
    Modern methods of cider making /
    by Carr, John Geoffrey
    Published 1970
    Subjects: “...Cider....”
    Book
  2. 2
    The American cider book ; the story of America's natural beverage.
    by Orton, Vrest, 1897-1986
    Published 1973
    Subjects: “...Cider....”
    Book
  3. 3
    Making and preserving apple cider /
    Subjects: “...Cider....”
    Government Document Book
  4. 4
    Farm manufacture of unfermented apple juice /
    Subjects: “...Cider....”
    Government Document Book
  5. 5
    Cyder-maker's instructor, sweet-maker's assistant and victualler's and housekeeper's director : In three parts. Part I. Directs the grower to make his cyder in the manner foreign wines are made; to preserve its body and flavour; to lay on a colour, and to cure all its disorders, whether bad flavour'd, prick'd, oily, or ropy. Part II. Instructs the trader or house-keeper to make raisin wines, at a small expence, little (if any thing) inferior to foreign wines, in strength or flavour; to cure their disorder; to lay on them new bodies, colour, &c. Part III. Directs the brewer to fine his beer and ale in a short time, and to cure them if prick'd or ropy. : To which is added, a method to make yest to ferment beer, as well as common yest, when that is not to be had. All actually deduced from the author's experience. /
    Subjects: “...Cider....”
    Evans Digital Edition
    eBook
  6. 6
    The cyder-maker's instructor, sweet-maker's assistant, and victualler's and housekeeper's director : In three parts. Part I. Directs the grower to make his cyder in the manner foreign wines are made; to preserve its body and flavour; to lay on a colour, and to cure all its disorders, whether bad flavour'd, prick'd, oily, or ropy. Part II. Instructs the trader or housekeeper to make raisin-wines, at a small expence, little (if anything) inferior to foreign wines in strength or flavour; to cure their disorders; to lay on them new bodas printed] to ferment beer, as well as common yest [sic], when that is not to be had. All actually deduced from the author's experience. /
    Subjects: “...Cider....”
    Evans Digital Edition
    eBook
  7. 7
    Cyder. : A poem. In two books.
    by Philips, John, 1676-1709
    Published 1708
    Subjects: “...Cider Poetry....”
    Book
  8. 8
    Study of cider making in France, Germany, and England, with comments and comparisons on American work.
    Published 1903
    Subjects: “...Cider Research....”
    Connect to the full text of this electronic document
    Government Document eBook
  9. 9
    Pomona, or, An appendix concerning fruit-trees in relation to cider : the making and several ways of ordering it.
    Subjects: “...Cider....”
    Book
  10. 10
    Pomona, or, An appendix concerning fruit-trees in relation to cider : the making and several ways of ordering it.
    by Evelyn, John, 1620-1706
    Published 1670
    Subjects: “...Cider....”
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    eBook
  11. 11
    The most easie method for making the best cyder /
    Subjects: “...Cider Early works to 1800....”
    Microform Book
  12. 12
    Metals in apple cider produced and marketed in Connecticut /
    Published 1979
    Subjects: “...Cider Analysis....”
    Book
  13. 13
    A treatise on the culture of the apple & pear : and on the manufacture of cider & perry /
    Subjects: “...Cider....”
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    eBook
  14. 14
    A treatise on the culture of the apple and pear, and on the manufacture of cider and perry /
    Subjects: “...Cider....”
    Connect to the full text of this electronic book
    eBook
  15. 15
    The most easie method for making the best cyder /
    by Worlidge, John, fl. 1660-1698
    Published 1687
    Subjects: “...Cider Early works to 1800....”
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    eBook
  16. 16
    A general view of the agriculture of the county of Worcester : with observations on the means of its improvement; published by order of the Board of Agriculture, and internal improvement /
    Subjects: “...Cider....”
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    eBook
  17. 17
    Pétition et réclamations adressées à la Chambre des députés par les marchands de cidre dans la session de 1823 et presentées de nouveau dans celle de 1825 et observations a l'appui.
    by Thuret
    Published 1825
    Subjects: “...Cider....”
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    eBook
  18. 18
    The art of wine-making, in all its branches /
    by Booth, David, 1766-1846
    Published 1834
    Subjects: “...Cider....”
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    eBook
  19. 19
    Cider Investment and Development through Excise Tax Reduction (CIDER) Act : report (to accompany S. 906).
    Published 2015
    Subjects: “...Cider Taxation Law and legislation United States....”
    Get full text
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    Government Document eBook
  20. 20
    Vinetum Britannicum, or, A treatise of cider and other wines extracted from fruits growing in this kingdom : with the method of propagating all sorts of vinous fruit-trees : and a description of the new-invented ingenio or mill for the more expeditious making of cider: : and also the right way of making metheglin and birch-wine : to which is added A discourse teaching the best way of improving bees : with copper plates.
    Subjects: “...Cider....”
    Microform Book
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