Showing 1 - 20 results of 136 for search '"Fish as food"', query time: 0.60s Refine Results
  1. 1
    Fish ; the great potential food supply /
    by Finn, D. B.
    Published 1960
    Subjects: “...Fish as food....”
    Book
  2. 2
    Fish as food.
    by Borgstrom, Georg, 1912-
    Published 1961
    Subjects: “...Fish as food....”
    Book
  3. 3
    Shark flesh in the food industry /
    Subjects: “...Fish as food....”
    Book
  4. 4
    Fish as food /
    Subjects: “...Fish as food....”
    Government Document Book
  5. 5
    Fish in nutrition /
    Published 1962
    Subjects: “...Fish as food Congresses....”
    Conference Proceeding Book
  6. 6
    A guide to healthy eating of the fish you catch.
    Published 2002
    Subjects: “...Fish as food Contamination United States....”
    Get full text
    Government Document Book
  7. 7
    A guide to healthy eating of the fish you catch.
    Published 2002
    Subjects: “...Fish as food Contamination United States....”
    Get full text
    Government Document Book
  8. 8
    Encouraging the use of protein-rich foods /
    Published 1962
    Subjects: “...Fish as food....”
    Book
  9. 9
    Fixin' fish : a guide to handling, buying, preserving, and preparing fish /
    by Gunderson, Jeffrey
    Published 1984
    Subjects: “...Fish as food....”
    Book
  10. 10
    Estimated per capita fish consumption in the United States.
    Published 2002
    Subjects: “...Fish as food United States....”
    Get full text
    Government Document Book
  11. 11
    Letter of Professor Baird, relative to an appropriation for the propagation of food-fishes in the rivers of the United States.
    Published 1873
    Subjects: “...Fish as food....”
    Connect to the full text of this electronic book
    eBook
  12. 12
    Minced fish technology : a review /
    by Grantham, G. J.
    Published 1981
    Subjects: “...Fish as food....”
    Book
  13. 13
    Chemistry & biochemistry of marine food products /
    Published 1982
    Subjects: “...Fish as food Analysis....”
    Book
  14. 14
    Development of a process for preparing a fish protein concentrate which can be reconstituted into a meat-like product /
    by Hyder, Kamaluddin
    Published 1972
    Subjects: “...Fish as food....”
    Available freely at NOAA Site
    Book
  15. 15
    Prospects for fisheries development assistance /
    Published 1974
    Subjects: “...Fish as food....”
    Book
  16. 16
    The food fishes : their intrinsic variation and practical implications /
    Subjects: “...Fish as food Analysis....”
    Book
  17. 17
    Do you eat fish?
    Published 2001
    Subjects: “...Fish as food Contamination United States....”
    Get full text
    Government Document Book
  18. 18
    Guidance for assessing chemical contaminant data for use in fish advisories : Volume 1 fish sampling and analysis.
    Published 2000
    Subjects: “...Fish as food Contamination United States....”
    Get full text
    Government Document Book
  19. 19
    Guidance for assessing chemical contaminant data for use in fish advisories : Volume 2 risk assessment and fish consumption limits.
    Published 2000
    Subjects: “...Fish as food Contamination United States....”
    Get full text
    Government Document Book
  20. 20
    Field sampling plan for the national study of chemical residues in lake fish tissue.
    Published 2002
    Subjects: “...Fish as food Contamination United States....”
    Get full text
    Government Document Book
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