Showing 181 - 200 results of 26,020 for search '"Food"', query time: 0.32s Refine Results
  1. 181
    Ingredient interactions : effects on food quality /
    Published 1995
    Subjects: “...Food Analysis....”
    Book
  2. 182
    Making sense of taste : food & philosophy /
    by Korsmeyer, Carolyn
    Published 1999
    Subjects: “...Food Philosophy....”
    Book
  3. 183
    Food safety : pesticides, antibiotics, hormones, food additives, and biotechnology /
    Published 1997
    Subjects: “...Food adulteration and inspection....”
    Video VHS
  4. 184
    Safe food in a hurry /
    Subjects: “...Food Safety measures....”
    Government Document Book
  5. 185
    Food system support of the relocation strategy /
    by Billheimer, John W.
    Published 1975
    Subjects: “...Emergency food supply....”
    Book
  6. 186
    The prevention of food poisoning /
    by Trickett, Jill
    Published 2001
    Subjects: “...Food handling....”
    Book
  7. 187
    Colour in food : improving quality /
    Published 2002
    Subjects: “...Color of food....”
    Book
  8. 188
    Ingredient interactions : effects on food quality /
    Published 2006
    Subjects: “...Food Analysis....”
    Book
  9. 189
    Food irradiation /
    by Urbain, Walter M.
    Published 1986
    Subjects: “...Radiation preservation of food....”
    Book
  10. 190
    Food fears : from industrial to sustainable food systems /
    by Blay-Palmer, Alison, 1961-
    Published 2008
    Subjects: “...Food supply....”
    Book
  11. 191
    Food science : research and technology /
    Published 2012
    Subjects: “...Food Analysis....”
    Connect to the full text of this electronic book
    eBook
  12. 192
    Food safety : the science of keeping food safe /
    by Shaw, Ian, 1950-
    Published 2013
    Subjects: “...Food Analysis....”
    Connect to the full text of this electronic book
    eBook
  13. 193
    Information regarding food products and prices. Letter from the Secretary of the Treasury, transmitting copy of a Communication from the Secretary of Agriculture, submitting estimate of appropriations which will be necessary to enable that Department to furnish to the people of the United States information regarding the stocks of food products held in storage and retail food prices.
    Published 1919
    Subjects: “...Food industry and trade....”
    Connect to the full text of this electronic book
    eBook
  14. 194
    Net Weights and Contents of Packages. hearings before the United States House Committee on Interstate and Foreign Commerce, Sixty-First Congress, third session, on Jan. 27, 28, Feb. 4, 1911.
    Published 1911
    Subjects: “...Food Packaging....”
    Connect to the full text of this electronic book
    Government Document eBook
  15. 195
    Food safety : where are we? /
    Published 1979
    Subjects: “...Food adulteration and inspection....”
    Connect to the full text of this electronic book
    Government Document eBook
  16. 196
    Food and everyday life /
    Published 2014
    Subjects: “...Food habits....”
    Connect to the full text of this electronic book
    eBook
  17. 197
    Food adulteration and food fraud /
    by Rees, Jonathan
    Published 2020
    Subjects: “...Food adulteration and inspection....”
    Book
  18. 198
    Compendium of methods for the microbiological examination of foods /
    Published 2001
    Subjects: “...Food Microbiology....”
    Book
  19. 199
    News-o-gram /
    Subjects: “...Food adulteration and inspection....”
    Journal
  20. 200
    The food safety information handbook /
    by Roberts, Cynthia A.
    Published 2001
    Subjects: “...Food adulteration and inspection....”
    Book
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