Showing 1 - 20 results of 52 for search '"Food industry and trade"', query time: 0.38s Refine Results
  1. 1
    China, rural processing technology : the role of country, commune, and brigade enterprises in China's rural development /
    Published 1979
    Subjects: “...Food industry and trade China....”
    Book
  2. 2
    Joint FAO/WHO Food Standards Programme : : Codex Alimentarius Commission, seventeenth session, Rome, 29 June - 10 July 1987 : Report of the fifth session of the Codex Committee on Cereals, Pulses and Legumes, Washington, D.C., 17-21 March 1986.
    Published 1987
    Subjects: “...Food industry and trade Standards....”
    Book
  3. 3
    Implementing programmes to improve safety and quality in fruit and vegetable supply chains : : benefits and drawbacks : Latin American case studies /
    by Pineiro, M. (Maya)
    Published 2007
    Subjects: “...Food industry and trade Quality control Case studies....”
    Click here to download pdf version
    Book
  4. 4
    Wholesale markets : planning and design manual /
    by Tracey-White, J. D.
    Published 1991
    Subjects: “...Food industry and trade....”
    Book
  5. 5
    Food engineering, quality and competitiveness in small food industry systems with emphasis on Latin America and the Caribbean /
    Subjects: “...Food industry and trade Quality control....”
    Book
  6. 6
    The use of hazard analysis critical control point (HACCP) principles in food control : report of an FAO Expert Technical Meeting, Vancouver, Canada, 12-16 December 1994.
    Published 1995
    Subjects: “...Food industry and trade Quality control Congresses....”
    Book
  7. 7
    Food from waste and nutritional considerations /
    by Kapsiotis, George D.
    Published 1977
    Subjects: “...Food industry and trade By-products....”
    Microform Book
  8. 8
    Quality assurance for small-scale rural food industries /
    by Fellows, P. (Peter), 1953-
    Published 1995
    Subjects: “...Food industry and trade Quality control....”
    Book
  9. 9
    Food labelling.
    Published 2007
    Subjects: “...Food industry and trade Standards....”
    Book
  10. 10
    Toolkit : reducing the food wastage footprint.
    Published 2013
    Subjects: “...Food industry and trade....”
    Book
  11. 11
    Codex Alimentarius. methods of analysis and sampling /
    Published 2000
    Subjects: “...Food industry and trade Standards....”
    Book
  12. 12
    Improving efficiency and transparency in food safety systems - sharing experiences : proceedings of the Forum : Global Forum of Food Safety Regulators, 28-30 January 2002, Marrakesh, Morocco.
    Published 2002
    Subjects: “...Food industry and trade Safety measures Congresses....”
    Conference Proceeding Book
  13. 13
    High hopes for post-harvest : a new look at village-scale crop processing /
    by Clarke, Brian
    Published 2004
    Subjects: “...Food industry and trade....”
    Book
  14. 14
    FAO Expert Consultation on Food Safety: Science and Ethics, Rome Italy, 3-5 September 2002.
    Published 2004
    Subjects: “...Food industry and trade Moral and ethical aspects....”
    Conference Proceeding Book
  15. 15
    The organization of trade in food products : three early Food and Agriculture Organization proposals.
    Published 1976
    Subjects: “...Food industry and trade....”
    Book
  16. 16
    Codex alimentarius : food labelling complete texts.
    Published 2000
    Subjects: “...Food industry and trade....”
    Book
  17. 17
    Agricultural commodity markets and trade : new approaches to analyzing market structure and instability /
    Published 2006
    Subjects: “...Food industry and trade....”
    Book
  18. 18
    Risk management and food safety : report of a Joint FAO/WHO Consultation, Rome, Italy, 27 to 31 January 1997.
    Published 1997
    Subjects: “...Food industry and trade Quality control....”
    Conference Proceeding Book
  19. 19
    Principles and guidelines for incorporating microbiological risk assessment in the development of food safety standard, guidelines and related texts : report of a joint FAO/WHO consultation, Kiel, Germany, 18-22 March 2002 /
    Published 2002
    Subjects: “...Food industry and trade Safety measures....”
    Book
  20. 20
    Processed foods for improved livelihoods /
    by Fellows, P. (Peter), 1953-
    Published 2004
    Subjects: “...Food industry and trade....”
    Book
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