Showing 61 - 80 results of 215 for search '"sucrose"', query time: 0.22s Refine Results
  1. 61
    Tuberization and carbohydrate distribution in potato as affected by genotype and environment /
    by Hwang, Peng, 1954-
    Published 1990
    ProQuest, Abstract
    Link to OAKTrust copy
    Thesis Book
  2. 62
    Regulation and evolution of the patatin multigene family : suggestions of combinatorial interactions directing tissue-specific gene expression /
    by May, Gregory DeWitt, 1965-
    Published 1992
    Link to OAKTrust copy
    Thesis Book
  3. 63
    Influence of exogenous effectors of invertase activity on rice (Oryza sativa L.) physiology and growth /
    by Rounds, Elliott Wilson
    Published 2010
    Link to OAK Trust copy
    Thesis eBook
  4. 64
    A study of the food preferences and feeding strategies of Tetramorium bicarinatum (Nylander) (Hymenoptera:Formicidae) /
    by Johnson, Janis Leigh, 1975-
    Published 2000
    Link to OAKTrust copy
    Thesis eBook
  5. 65
    Compendium of food additive specifications /
    Published 2001
    Table of Contents: “... -- Sodium chlorite -- Sodium hydrogen sulfate -- Steviol glycosides -- Sucrose ester of fatty acids....”
    Book
  6. 66
    Diurnal fluctuation of leaf solutes and their role in the osmotic adjustment of a johnsongrass (Sorghum halepense (L.) Pers.) cultivar in response to low-water stress.
    by Nunez, Jose Ramon
    Published 1983
    Link to ProQuest Copy
    Link to OAKTrust copy
    Thesis Book
  7. 67
    Effects of dietary components on diet consumption, reproductive allocation and larval development of the boll weevil, Anthonomus grandis.
    by Hilliard, Richard Alan
    Published 1983
    Link to ProQuest Copy
    Link to OAKTrust copy
    Thesis Book
  8. 68
    Characterization of the effects of nitrogen and carbon sources on protein production of suspension cultures of soybean (Glycine max L. Merrill) /
    by Piriyapan, Valaiporn, 1957-
    Published 1994
    Link to ProQuest copy
    Link to OAKTrust copy
    Thesis Book
  9. 69
    A study of variables affecting carbonyl retention in model systems and bermuda onion juice during lyophilization.
    by Ofcarcik, Ralph Paul
    Published 1972
    Link to ProQuest copy
    Link to OAKTrust copy
    Thesis Book
  10. 70
    Carbohydrate biotechnology protocols /
    Published 1999
    Table of Contents: “... production of fructooligosaccharides from sucrose -- Enzymatic production of inulooligosaccharides from...”
    Book
  11. 71
    Greenbug induced alterations in the concentrations of nonstructural carbohydrates in grain sorghum /
    by Behle, Robert Warren
    Published 1992
    Link to OAKTrust copy
    Thesis Book
  12. 72
    Variation of ¹⁴C assimilate export and partitioning in reduced progressive senescent and senescent sorghums [Sorghum bicolor (L.) Moench] and the potential use of anatomical features as a genetic marker for variation in sorghum /
    Link to OAKTrust copy
    Thesis Book
  13. 73
    An electron paramagnetic resonance study of flavin anion radicals /.
    by Winters, James Curtis
    Published 1979
    Link to ProQuest copy
    Link to OAKTrust copy
    Thesis Book
  14. 74
    Isolation, purification and characterization of the virus causing St. Augustine Decline.
    by Lee, Thomas Alonzo
    Published 1973
    Link to ProQuest copy
    Link to OAKTrust copy
    Thesis Book
  15. 75
    Atherosclerosis IV : proceedings of the Fourth International Symposium /
    Published 1977
    Table of Contents: “... thrombosis in rabbits -- Studies on the atherogenesis and sucrose intake in crab-eating-monkeys...”
    Conference Proceeding Book
  16. 76
    Voltage and Patch Clamping with Microelectrodes /
    by Smith, T. G. (Thomas G.)
    Published 1985
    Table of Contents: “... of Voltage Clamps With Microelectrode and Sucrose-Gap Techniques -- Voltage Clamping Small Cells....”
    Connect to the full text of this electronic book
    eBook
  17. 77
    Emulsifiers in food technology /
    by Norn, Viggo
    Published 2014
    Table of Contents: “...) and associated emulsifers in bread making -- Sucrose esters -- Polyglycerol esters -- PGPR...”
    Connect to the full text of this electronic book
    eBook
  18. 78
    Contribution of plasmids to the survival of clover rhizobia [Rhizobium leguminosarum bv. trifolii] in soil and in the rhizosphere of clover /
    by Moenne-Loccoz, Yvan
    Published 1993
    Link to ProQuest copy
    Link to OAKTrust copy
    Thesis Book
  19. 79
    The effects of soil type, sulfur fertility, and maturity on the pungency of 'Texas Grano 1015Y' onions /
    by Hamilton, Brian Keith, 1969-
    Published 1994
    Link to OAKTrust copy
    Thesis eBook
  20. 80
    Effects of osmotic stress on anthocyanins and other metabolites in Eucalyptus tereticornis cell cultures /
    by Castillon, Javier, 1964-
    Published 1994
    Link to OAKTrust copy
    Get full text
    Thesis Book
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