A dietary assessment of the U.S. food supply : comparing per capita food consumption with food guide pyramid serving recommendations /
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Format: | Government Document Microform Book |
Language: | English |
Published: |
Washington, D.C. :
U.S. Dept. of Agriculture, Economic Research Service,
[1998]
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Series: | Economic Research Service report.
Agricultural economic report ; no. 772. |
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Online Access: | http://www.ers.usda.gov/publications/aer772/ |
Internet
http://www.ers.usda.gov/publications/aer772/Available Online
Call Number: |
A 1.107:772 |
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Call Number | Status | Get It |
A 1.107:772 | Available |
Evans: US Documents Microfiche (3rd floor)
Call Number: |
A 1.107:772 |
|
---|---|---|
Call Number | Status | Get It |
A 1.107:772 | Available |