Dictionary of food and nutrition /

Dictionary of food and nutrition /

Bibliographic Details
Main Author: Adrian, Jean, 1925-
Other Authors: Legrand, Gilberte, Frangne, Régine
Format: Book
Language:English
Published: Weinheim, Federal Republic of Germany ; New York : Chichester, England : VCH ; Ellis Horwood, 1988.
Series:Ellis Horwood series in food science and technology.
Subjects:
Nutrition > Dictionaries.
Food > Dictionaries.

Evans: Library Stacks

Holdings details from Evans: Library Stacks
Call Number: QP141 .A37813 1988
 
Call Number Status Get It
QP141 .A37813 1988 Available