Report on the first Joint FAO/WHO Expert Consultation on Energy Intake and Protein Requirements, held at the Food and Agriculture Organization of the United Nations, 12-14 October 1977.

Bibliographic Details
Corporate Authors:	Joint FAO/WHO Expert Consultation on Energy Intake and Protein Requirements, Rome (City), Food and Agriculture Organization of the United Nations, World Health Organization
Format:	Conference Proceeding Book
Language:	English
Published:	Rome : Food and Agriculture Organization of the United Nations, 1978.
Subjects:	Proteins in human nutrition > Congresses. Nutrition > Developing countries > Requirements > Congresses.