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| LEADER |
00000cam a2200000 4500 |
| 001 |
in00000111455 |
| 005 |
20150927173451.0 |
| 008 |
750721s1939 eng u |
| 010 |
|
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|a 40004746
|
| 035 |
|
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|a (OCoLC)01463820
|
| 035 |
|
|
|9 AAL9050AM
|
| 040 |
|
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|c JPL
|d TXA
|d UtOrBLW
|
| 049 |
|
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|a TXAM
|c [1101829]
|
| 050 |
0 |
0 |
|a TX715
|b .B485
|
| 082 |
0 |
|
|a 641.5
|
| 100 |
1 |
|
|a Berolzheimer, Ruth.
|
| 245 |
1 |
4 |
|a The United States regional cook book /
|c edited by Ruth Berolzheimer ... assoicate editors, Mary Lawton Wright, Edna L. Gaul, Lillie S. Lustig ... [and others].
|
| 264 |
|
1 |
|a New York :
|b Pub. for Culinary arts institute by Garden City publishing company, inc.,
|c [1939]
|
| 264 |
|
4 |
|c [©1939]
|
| 300 |
|
|
|a viii, 752 (i.e. 760) pages :
|b illustrations, color plates. ;
|c 21 cm.
|
| 336 |
|
|
|a text
|b txt
|2 rdacontent
|
| 337 |
|
|
|a unmediated
|b n
|2 rdamedia
|
| 338 |
|
|
|a volume
|b nc
|2 rdacarrier
|
| 500 |
|
|
|a Four double illustrations not included in the paging.
|
| 500 |
|
|
|a Illustrated lining-papers in colors.
|
| 650 |
|
0 |
|a Cooking, American.
|
| 650 |
|
0 |
|a Menus.
|
| 700 |
1 |
|
|a Wright, Mary Lawton.
|
| 700 |
1 |
|
|a Gaul, Edna L.
|
| 700 |
1 |
|
|a Lustig, Lillie S.
|
| 999 |
|
|
|a MARS
|
| 999 |
f |
f |
|s 900ff7de-1709-3d88-913b-c700d3edffaa
|i 6f150370-7150-3472-b170-b56abb6fd60e
|t 0
|
| 952 |
f |
f |
|p normal
|a Texas A&M University
|b College Station
|c Sterling C. Evans Library
|d Evans: Library Stacks
|t 0
|e TX715 .B485
|h Library of Congress classification
|i unmediated -- volume
|m A14805677998
|
| 998 |
f |
f |
|a TX715 .B485
|t 0
|l Evans: Library Stacks
|