Quality control in the food industry /
Other Authors: | |
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Format: | Book |
Language: | English |
Published: |
London ; Orlando :
Academic Press,
1984-
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Edition: | 2nd ed. |
Series: | Food science and technology (Academic Press)
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Subjects: |
Evans: Library Stacks
Call Number: |
TP372.5 .Q35 1984 |
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Library Owns: TP372.5 .Q35 1984 | (v.1-v.4) | |
Call Number | Status | Get It |
TP372.5 .Q35 1984 v.1 | Available | |
TP372.5 .Q35 1984 v.2 | Available | |
TP372.5 .Q35 1984 v.3 | Available | |
TP372.5 .Q35 1984 v.4 | Available |