The cooking of the British Isles /

The cooking of the British Isles /

Bibliographic Details
Main Author: Bailey, Adrian, 1928-
Corporate Author: Time-Life Books
Format: Book
Language:English
Published: New York : Time-Life Books, [1969]
Series:Foods of the world.
Subjects:
Cooking, American.
Cooking, British.

Cushing: Chapman Texas Collection (Does not check out)

Holdings details from Cushing: Chapman Texas Collection (Does not check out)
Call Number: TX717 .B35 1969
 
Call Number Status Get It
TX717 .B35 1969 Available

Evans: Library Stacks

Holdings details from Evans: Library Stacks
Call Number: TX717 .B35
 
Call Number Status Get It
TX717 .B35 Missing
 
TX717 .B35 Available