Russian cooking /

Russian cooking /

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Bibliographic Details
Main Author: Papashvily, Helen Waite
Corporate Author: Time-Life Books
Other Authors: Papashvily, George
Format: Book
Language:English
Published: New York : Time-Life Books, [1969]
Series:Foods of the world.
Subjects:
Cooking, Russian.
Cooking, American.

Cushing: Chapman Texas Collection (Does not check out)

Holdings details from Cushing: Chapman Texas Collection (Does not check out)
Call Number: TX723.3 .P3
 
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TX723.3 .P3 Available

Evans: Library Stacks

Holdings details from Evans: Library Stacks
Call Number: TX723.3 .P3
 
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TX723.3 .P3 Missing
 
TX723.3 .P3 Available