Information for consumers from FSIS.

Information for consumers from FSIS.

Bibliographic Details
Corporate Author: United States. Food Safety and Inspection Service
Format: Government Document Book
Language:English
Published: [Washington, DC] : U.S. Dept. of Agriculture, Food Safety and Inspection Service, [1984]
Subjects:
Meat inspection > United States > Information services.
Poultry > United States > Information services > Inspection.

Evans: US Documents (Annex 5th floor)

Holdings details from Evans: US Documents (Annex 5th floor)
Call Number: A 110.2:In 3
 
Call Number Status Get It
A 110.2:In 3 Available