U.S. inspected meat and poultry packing plants : a guide to construction and layout.

Bibliographic Details
Corporate Author: United States. Food Safety and Inspection Service
Format: Government Document Book
Language:English
Published: Washington, DC : U.S. Dept. of Agriculture, Food Safety and Inspection Service, [1984]
Edition:Rev. Apr. 1984.
Series:Agriculture handbook (United States. Department of Agriculture) ; no. 570.
Subjects:

Evans: US Documents (Annex 5th floor)

Holdings details from Evans: US Documents (Annex 5th floor)
Call Number: A 1.76:570/2
 
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A 1.76:570/2 Available