Parmley, M. A. (1984). The safe food book: Your kitchen guide. U.S. Dept. of Agriculture, Food Safety and Inspection Service.
Chicago Style (17th ed.) CitationParmley, Mary Ann. The Safe Food Book: Your Kitchen Guide. [Washington, DC]: U.S. Dept. of Agriculture, Food Safety and Inspection Service, 1984.
MLA (8th ed.) CitationParmley, Mary Ann. The Safe Food Book: Your Kitchen Guide. U.S. Dept. of Agriculture, Food Safety and Inspection Service, 1984.
Warning: These citations may not always be 100% accurate.