Interactions of food proteins /

Bibliographic Details

Corporate Author:	International Chemical Congress of Pacific Basin Societies
Other Authors:	Parris, Nicholas, 1937-, Barford, Robert A., 1936-
Format:	Conference Proceeding Book
Language:	English
Published:	Washington, DC : American Chemical Society, 1991.
Series:	ACS symposium series ; 454.
Subjects:	Proteins.