Instrumental methods for quality assurance in foods /

Bibliographic Details
Other Authors: Fung, Daniel Yee-Chak, 1942-, Matthews, Richard F., 1929-
Format: Book
Published: New York : M. Dekker, [1991]
Series:Food science and technology (Marcel Dekker, Inc.) ; 44.
Item Description:Most of the chapters are updated versions of presentations at a workshop at the 1986 Institute of Food Technologists national meeting in Dallas.
Physical Description:310 pages : illustrations
Bibliography:Includes bibliographical references and index.
ISBN:082478278X (acid-free paper)