Handlining and squid jigging /

Handlining and squid jigging /

Bibliographic Details
Main Author: Bjarnason, Bjorn A.
Corporate Author: Food and Agriculture Organization of the United Nations
Format: Book
Language:English
Published: Rome : Food and Agriculture Organization of the United Nations, 1992.
Series:FAO training series ; 23.
Subjects:
Squid fisheries.
Fish handling.

Remote Storage

Holdings details from Remote Storage
Call Number: SH374.5 .B42 1992
 
Call Number Status Get It
SH374.5 .B42 1992 Available