A bowl of red /

A bowl of red /

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Bibliographic Details
Main Author: Tolbert, Frank X.
Format: Book
Language:English
Published: College Station, TX : Texas A&M University Press, [1994]
Subjects:
Chili con carne.
Cooking, American > Southwestern style.

Cushing: Texas A&M Press (Does not check out)

Holdings details from Cushing: Texas A&M Press (Does not check out)
Call Number: TX749 .T59 1994
 
Call Number Status Get It
TX749 .T59 1994 Available

Evans: Library Stacks

Holdings details from Evans: Library Stacks
Call Number: TX749 .T59 1994
 
Call Number Status Get It
TX749 .T59 1994 Available