Meat pricing and market reporting /

Meat pricing and market reporting /

Bibliographic Details
Main Author: Davis, Ernest E.
Other Authors: Sporleder, Thomas L.
Format: Book
Language:English
Published: College Station : Texas Agricultural Experiment Station, Texas A&M University System, 1979.
Series:Staff paper series (Texas Agricultural Experiment Station. Department of Agricultural Economics) ; SP-2.
Departmental information report (Texas Agricultural Experiment Station. Department of Agricultural Economics) ; DIR 79-1.
Subjects:
Meat industry and trade > United States.
Meat > Prices > United States.

Cushing: Texas A&M (Does not check out)

Holdings details from Cushing: Texas A&M (Does not check out)
Call Number: S561.6.T4 D3853 1979
 
Call Number Status Get It
S561.6.T4 D3853 1979 Available