Cooking the Polish way /

Cooking the Polish way /

An introduction to the cooking of Poland, featuring traditional recipes for lunch, appetizers, dinner, and desserts. Also includes information on the geography, customs, and people of Poland.

Bibliographic Details
Main Author: Zamojska-Hutchins, Danuta
Other Authors: Wolfe, Robert L. (Illustrator), Wolfe, Diane (Illustrator), Swofford, Jeanette (Illustrator)
Format: Book
Language:English
Published: Minneapolis : Lerner Publications Co., [1984]
Series:Easy menu ethnic cookbooks.
Subjects:
Cooking, Polish > Juvenile literature.
Cooking, Polish.
Poland > Social life and customs > Juvenile literature.
Poland > Social life and customs.

Evans: Curriculum Collection (4th floor)

Holdings details from Evans: Curriculum Collection (4th floor)
Call Number: TX723.5.P6 Z3 1984
 
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TX723.5.P6 Z3 1984 Available