Minimally processed fruits and vegetables : fundamental aspects and applications /

Bibliographic Details
Main Author: Alzamora, Stella M.
Other Authors: Tapia, María S., López-Malo, Aurelio
Format: Book
Language:English
Published: Gaithersburg, Md. : Aspen Publishers, 2000.
Series:Food engineering series.
Subjects:

Evans: Library Stacks

Holdings details from Evans: Library Stacks
Call Number: TP440 .A59 2000
 
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TP440 .A59 2000 Available