The border cookbook : authentic home cooking of the American Southwest and Northern Mexico /

The border cookbook : authentic home cooking of the American Southwest and Northern Mexico /

Bibliographic Details
Main Author: Jamison, Cheryl Alters
Other Authors: Jamison, Bill
Format: Book
Language:English
Published: Boston, Mass. : Harvard Common Press, [1995]
Subjects:
Cooking, American > Southwestern style.
Cooking, Mexican.

Evans: Library Stacks

Holdings details from Evans: Library Stacks
Call Number: TX715.2.S69 J35 1995
 
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TX715.2.S69 J35 1995 Available