Reducing food insecurity in the United States : assessing progress toward a national objective /

Reducing food insecurity in the United States : assessing progress toward a national objective /

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Bibliographic Details
Main Author: Nord, Mark
Corporate Author: United States. Department of Agriculture. Economic Research Service
Other Authors: Andrews, Margaret
Format: Book
Language:English
Published: [Washington, DC] : U.S. Dept. of Agriculture, Economic Research Service, [2002]
Series:Food Assistance and Nutrition Research report ; no. 26-2.
Subjects:
Food supply > United States.
Online Access:http://www.ers.usda.gov/publications/fanrr26/fanrr26-2/

Internet

http://www.ers.usda.gov/publications/fanrr26/fanrr26-2/

Evans: US Documents (Annex 5th floor)

Holdings details from Evans: US Documents (Annex 5th floor)
Call Number: A 93.60:26-2
 
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A 93.60:26-2 Available