Recipes : American cooking : New England.

Recipes : American cooking : New England.

Bibliographic Details
Corporate Author: Time-Life Books
Other Authors: Leonard, Jonathan Norton, 1903-1975
Format: Book
Language:English
Published: New York : Time-Life Books, [1970]
Series:Foods of the world.
Subjects:
Cooking, American > New England style.
Cooking > Canada, Eastern.
Cooking, French-Canadian.
Cuisine américaine > Nouvelle-Angleterre.
Cuisine canadienne-française.
Cuisine canadienne > Provinces de l'Atlantique.

Cushing: Chapman Texas Collection (Does not check out)

Holdings details from Cushing: Chapman Texas Collection (Does not check out)
Call Number: TX715 .L598 Suppl.
 
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TX715 .L598 Suppl. Available

Evans: Library Stacks

Holdings details from Evans: Library Stacks
Call Number: TX715 .L598 Suppl.
 
Call Number Status Get It
TX715 .L598 Suppl. Available