Indian home cooking : a fresh introduction to Indian food, with more than 200 recipes /

Bibliographic Details
Main Author: Saran, Suvir
Other Authors: Lyness, Stephanie
Format: Book
Language:English
Published: New York : Clarkson Potter/Publishers, [2004]
Edition:1st ed.
Subjects:
Online Access:Table of contents

Internet

Table of contents

Evans: Library Stacks

Holdings details from Evans: Library Stacks
Call Number: TX724.5.I4 S298 2004
 
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TX724.5.I4 S298 2004 Available