Damon Lee Fowler's new Southern baking : classic flavors for today's cook /

Damon Lee Fowler's new Southern baking : classic flavors for today's cook /

Bibliographic Details
Main Author: Fowler, Damon Lee
Format: Book
Language:English
Published: New York : Simon & Schuster, 2005.
Subjects:
Baking.
Cooking, American > Southern style.

Evans: Library Stacks

Holdings details from Evans: Library Stacks
Call Number: TX763 .F58 2005
 
Call Number Status Get It
TX763 .F58 2005 Available