Metabolic and genetic regulation in adipose tissue of Angus and Wagyu steers raised to U.S. and Japanese endpoints /

We hypothesized that carcass and fatty acid composition of Angus and Japanese Black (Wagyu) steers would not differ if the steers were fed to a typical U.S. final weight, but that Wagyu steers fed to a typical Japanese endpoint body weight would have greater quality grades and softer fat than Angus...

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Bibliographic Details
Main Author: Chung, Ki Yong, 1972-
Other Authors: Smith, Stephen B. (Thesis advisor)
Format: Thesis eBook
Language:English
Published: [College Station, Tex.] : [Texas A&M University], [2006]
Subjects:
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Call Number: 2006 Dissertation 1969.1/3909
 
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2006 Dissertation 1969.1/3909 Available