Recipes and tips for healthy, thrifty meals /

Bibliographic Details
Corporate Author:	Center for Nutrition Policy and Promotion (U.S.)
Format:	Government Document eBook
Language:	English
Published:	Washington, DC : U.S. Dept. of Agriculture, Center for Nutrition Policy and Promotion, [May 2000]
Subjects:	Cooking. Families > Nutrition > Requirements. Diet > United States. Nutrition policy > United States. Food > Analysis.
Online Access:	https://purl.fdlp.gov/GPO/LPS116230