Food and famine in the 21st century /
This encyclopedia examines specific famines throughout history and contains entries on key topics related to food production, security and policies, and famine. Provides an in-depth look at food crises and their causes, responses to them, and outcomes.
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Format: | eBook |
Language: | English |
Published: |
Santa Barbara, Calif. :
ABC-CLIO,
[2012]
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Online Access: | Connect to the full text of this electronic book |
Internet
Connect to the full text of this electronic bookAvailable Online
Call Number: |
HC79.F3 F66 2012eb |
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Call Number | Status | Get It |
HC79.F3 F66 2012eb | Available |