Food, control, and resistance : rationing of indigenous peoples in the United States and south Australia /

Food, control, and resistance : rationing of indigenous peoples in the United States and south Australia /

Food, Control, and Resistance is a comparative research study from the nineteenth and twentieth century that displays food rationing and its cultural impact between the Pawnees and Osages in Nebraska and Indian Territory and the Moorundie Aborigines and Ngarrindjeris at Point McLeay in South Austral...

Full description

Bibliographic Details
Main Author: Levi, Tamara J. (Author)
Format: Book
Language:English
Published: Lubbock : Texas Tech University Press, [2016]
Series:Plains histories.
Subjects:
Indians of North America > West (U.S.) > Government relations > History.
Aboriginal Australians > Australia > South Australia > Government relations > History.
Pawnee Indians > Food > Nebraska > History.
Osage Indians > Food > Indian Territory > History.
Aboriginal Australians > Food > Australia > Murray River Region (N.S.W.-S.A.) > History.
Narrinyeri (Australian people) > Food > Australia > Raukkan (S.A.) > History.
Rationing > Political aspects > West (U.S.) > History.
Rationing > Political aspects > Australia > South Australia > History.
Government, Resistance to > West (U.S.) > History.
Government, Resistance to > Australia > South Australia > History.

Evans: Library Stacks

Holdings details from Evans: Library Stacks
Call Number: E78.W5 L47 2016
 
Call Number Status Get It
E78.W5 L47 2016 Available