Olives and olive oil in health and disease prevention /

Long used in sacred ceremonies and associated with good health, the nutritional and health promoting benefits of olives and olive oils have been proven by an ever-increasing body of science. From cardiovascular benefits to anti-microbial, anti-cancer, antioxidant activity and effects on macrophages...

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Bibliographic Details

Corporate Author:	Knovel (Firm)
Other Authors:	Preedy, Victor R., Watson, Ronald R. (Ronald Ross)
Format:	eBook
Language:	English
Published:	Amsterdam ; Boston : Elsevier : Academic Press, 2010.
Edition:	1st ed.
Subjects:	Olive oil > Health aspects. MEDICAL > Biochemistry. Plant Oils > chemistry. Plant Oils > therapeutic use. Dietary Fats, Unsaturated > therapeutic use. Olea > chemistry. Electronic books.
Online Access:	Connect to the full text of this electronic book