Handbook of water and energy management in food processing /

Annotation

Bibliographic Details

Corporate Author:	Knovel (Firm)
Other Authors:	Klemeš, Jiří Jaromír, Smith, Robin (Chemical engineer), Kim, Jin-Kuk
Format:	eBook
Language:	English
Published:	Cambridge, England : Boca Raton, FL : Woodhead Pub. ; CRC Press, 2008.
Series:	Woodhead Publishing in food science, technology, and nutrition.
Subjects:	Food processing plants > Energy conservation. Food processing plants > Water-supply. TECHNOLOGY & ENGINEERING > Food Science. Electronic books.
Online Access:	Connect to the full text of this electronic book