Seafood quality and safety : advances in the new millennium /
Corporate Authors: | , |
---|---|
Other Authors: | , |
Format: | Conference Proceeding eBook |
Language: | English |
Published: |
St. John's, NL :
ScienceTech Publishing Company,
[2004]
|
Subjects: | |
Online Access: | Connect to the full text of this electronic book |
Internet
Connect to the full text of this electronic bookAvailable Online
Call Number: |
SH334.95 .A85 2001eb |
|
---|---|---|
Call Number | Status | Get It |
SH334.95 .A85 2001eb | Available |