In the restaurant : society in four courses /

Bibliographic Details
Main Author:	Ribbat, Christoph (Author)
Corporate Author:	ProQuest (Firm)
Other Authors:	Romanelli, Jamie Searle (Translator)
Format:	eBook
Language:	English
Published:	London : Pushkin Press, [2017]
Subjects:	Restaurants > History. Food service > History. Electronic books.
Online Access:	Connect to the full text of this electronic book