Separation, purification and identification /
This book looks at the common techniques used to prepare, purify and identify chemicals. Topics including distillation, recrystallisation, chromatography, elemental analysis, atomic absorption spectroscopy and mass spectrometry are discussed, and are illustrated on video on the accompanying CD-ROMs....
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Format: | eBook |
Language: | English |
Published: |
Cambridge :
Royal Society of Chemistry,
2002.
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Series: | Molecular world.
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Subjects: | |
Online Access: | Connect to the full text of this electronic book |
Internet
Connect to the full text of this electronic bookAvailable Online
Call Number: |
QD75.22 .S47 2002eb |
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Call Number | Status | Get It |
QD75.22 .S47 2002eb | Available |