The perennial kitchen : simple recipes for a healthy future /

The perennial kitchen : simple recipes for a healthy future /

"Recipes and resources connect thoughtfully grown, gathered, and prepared ingredients to a healthy future-for food, farming, and humankind"--

Bibliographic Details
Main Author: Dooley, Beth (Author)
Other Authors: Nielsen, Mette (Photographer), Wyckoff, Abigail (food stylist.)
Format: Book
Language:English
Published: Minneapolis : University of Minnesota Press, [2021]
Subjects:
Cooking.
Local foods.
Sustainable living.
Cookbooks.

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Call Number: TX714 .D667 2021
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