The Oxford encyclopedia of food and drink in America /

The Oxford encyclopedia of food and drink in America /

Bibliographic Details
Other Authors: Smith, Andrew, 1946-
Format: Book
Language:English
Published: Oxford ; New York : Oxford University Press, 2004.
Subjects:
Food > Encyclopedias.
Cooking, American > Encyclopedias.
Beverages > Encyclopedias.
Food.
Cooking.
Encyclopedia.

Remote Storage

Holdings details from Remote Storage
Call Number: TX 349 O98 2004
Library Owns: TX 349 O98 2004 (v.1-v.2)
Call Number Status Get It
TX 349 O98 2004 v.1 Available
TX 349 O98 2004 v.2 Available