Nutrition in sport /

As sports have become more competitive over recent years researchers and trainers have been searching for new and innovative ways of improving performance. Ironically, an area as mundane as what an athlete eats can have profound effects on fitness, health and ultimately, performance in competition....

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Bibliographic Details

Corporate Authors:	IOC Medical Commission, International Federation of Sports Medicine
Other Authors:	Maughan, Ron J.
Format:	eBook
Language:	English
Published:	Oxford ; Malden, Mass. : Blackwell Science, 2000.
Series:	Encyclopaedia of sports medicine ; v. 7.
Subjects:	Nutrition. Energy metabolism. Exercise > Physiological aspects. Athletes > Nutrition. Diet in disease. Sports > physiology Diet Energy Metabolism Exercise > physiology Nutritional Physiological Phenomena
Online Access:	Connect to the full text of this electronic book