Dryland agriculture /
Dryland agriculture is of more consequence now than ever because the world's dependence on food produced in dryland areas is even greater. In recognition of this, and the fact that global food supply is increasingly interconnected, this volume takes a world view of dryland production continent...
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Bibliographic Details
| Corporate Authors: |
American Society of Agronomy,
Crop Science Society of America,
Soil Science Society of America |
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| Other Authors: |
Peterson, Gary, 1940-,
Unger, Paul W.,
Payne, William A. (William Albert), 1958- |
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| Format: | eBook
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| Language: | English |
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| Published: |
Madison, Wis. :
American Society of Agronomy : Crop Science Society of America : Soil Science Society of America,
2006.
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| Edition: | 2nd ed. |
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| Series: | Agronomy ;
no. 23.
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| Subjects: | |
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| Online Access: | Connect to the full text of this electronic book
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