Wheat and wheat improvement /
This second edition reviews areas such as anatomy, morphology, physiology, water and temperature stress, origins and analyses of genes and genomes, management of the wheat crop, breeding, diseases, insects and pests, and quality of various wheats.
Corporate Authors: | , , |
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Other Authors: | |
Format: | eBook |
Language: | English |
Published: |
Madison, Wis., USA :
American Society of Agronomy, Crop Science Society of America, Soil Science Society of America,
1987.
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Edition: | 2nd ed. |
Series: | Agronomy ;
no. 13. |
Subjects: | |
Online Access: | Connect to the full text of this electronic book |
Internet
Connect to the full text of this electronic bookAvailable Online
Call Number: |
SB191.W5 W493 1987 |
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Call Number | Status | Get It |
SB191.W5 W493 1987 | Available |